The Different Breeds Of Ducks!

Duck raising is becoming more and more popularmost popular. These are large birds with white
because they are easier and less expensive tofeathers. They are nervous by nature and bad
maintain than the chickens.sitters and one has to be careful as these birds
There are several breeds of ducks and someexpect to be treated gently.
varieties are good for egg production, while someMuscovy is more like a goose as it grazes and
are better for their meat and yet others areeats grasses. They are extremely powerful in
used just for ornamental purposes.flight, but nature-wise they are friendly and can
The egg type ducks include Khaki Campbell andbe tamed easily. There are two types, the white
the Indian Runner.and the dark Muscovy. Their claws are very
Khaki Campbell is a cross of the Fawn and whitesharp and can easily rip open a person's hand,
Runner and Mallard ducks. Adult drakes weighunless these birds are handled by the wings.
anywhere from 2.2 kg to 2.4 kg and ducks weighAylesbury is considered to be a perfect table bird
between 2.0 kg and 2.2 kg. They lay almost 300because of the light bone structure and the high
eggs in an year, which is a very good number.percentage of white and creamy flesh. The meat
Indian Runner comes in three varieties, the Fawnproduction is excellent and it gets ready for the
and White Runner, White Runner and the Penciledmarket in just eight weeks.
variety. They lay around 250 eggs per year andThe crested White are the ornamental variety of
this breed is considered to be the best egg layerducks. In fact, they are considered to be dual
next only to Khaki Campbell.purpose birds, which can lay a fair amount of
There are a few good varieties of meat typeeggs and also grow rapidly enough to make good
ducks; the most famous are the White Pekin,meat. They are mostly used for ornamental
Aylesbury and Muscovy. Another type of duckspurposes because they look gorgeous and stand
that are found in Andhra Pradesh, in a place calledout in a group of birds, with their unique and
Kolluru are similar to broiler chicken and the meatbeautiful crest on the head. They would make a
is said to be tastier along with being nutritious.perfect entry at any fair or competition.
Duck meat is said to be slightly high in fat and theWith so many varieties to choose from, you will
protein content is almost the same as the hen.just have to pick a good variety based on your
White Pekin, which is from China, wins handsneeds.
down as the best meat producing duck and is the