Are You Using Nano-Biotechnology to Increase Crop Yield?

Scientists batting for Indian Nano FarmingAs per the statistics available, over 1 billion people
India is an agricultural economy. So it is natural foracross India and the rest of the world live on one
farm scientists in India to twitch their eyebrows ifmeal a day, of which nearly 250 million are from
a considerable decline in Indian agricultureIndia alone. And the top of it, the one meal they
production is observed. Indian Farm scientistsget is from left-overs and garbage cans,
foresee food scarcity in the impending yearselaborate Dr. Srivastava. By 2020, the agriculture
which could prove to be a serious threat to theindustry would need more water for its
India and the world economy. According to themsustenance, however the water availability would
the only way to counter this problem is to makego down by 12 percent, he further added. The
rapid progress in the field of nano-biotechnology.only remedy is to opt for scientific methods and
India's top farm scientists who had gathered atenhance nutrient content in the soil so as to
Indian Agriculture Universities Association (IAUA)fortify the soil that losing its strength to produce.
Meet for Vice-Chancellors organized at theThe deteriorating conditions have prompted
National Dairy Research Institute, Karnal hadPunjab Agriculture University (PAU), Ludhiana, to
expressed concerns over the scarcity of foodstart research. The university has already set the
which according to them would grow into astage to counter the crises by setting up one of
serious global issue that needs to be tackledthe best nano-biotechnology labs of the country
head-on.and has undertaking some ground-breaking work
With the population mounting in Asia and Africanon nematodes in the soil. According to PAU
regions, the global population is expected to touchvice-chancellor Dr M S Kang said, Nematoda is the
7.5 billion by 2020 and 9 billion by 2050. Needlessprime culprit that causes crop destruction and that
to say, there is an increased need to use scientificleads to less crop yields. PAU has undertaken a
technology to boost agricultural production,research wherein the fungus is applied to lock in
informed Dr B Mishra, vice-chancellor of thenematodes.
Shere-e-Kashmir University of AgriculturalContinual efforts are being made to use
Sciences and Technology, Jammu.nano-technology for better and prudent use of
India is known to produce 230 million tones offertilizers and pesticides. Technology can be
food grains, 149mt of horticulture products, 51applied for fast detection of diseases and delivery
billion eggs, 7 billion tones of fish and 105 mt ofof fungicides in a proper maneer. This will aid in
milk, nonetheless dearth of post-harvestincreased crop production. Likewise in South India,
technology leafs to annual loss of Rs.76,000 crore.Karnataka Veterinary, Animal and Fisheries
Of this, around Rs.52,000 core is reportedly lost inSciences University located at Bidar is making use
wastage of milk, fish, fruits and vegetables alone,of new technologies to increase the output of fish
informed Dr A K Srivastava, director, Nationaland other marine species used as food.
Dairy Research Institute (NDRI), Karnal.